If you're into Science, check out Flavors of Science—my Substack on how we taste, smell, and remember food, backed by neuroscience and data. 🍷🧠 https://annelisesaive.substack.com/
Loved this format… sharing all kinds of things you read! Even when my inbox is inundated with things to read already, this excited me with wanting to read more, new stuff :)
I'm always looking for new, interesting newsletters to read. I definitely have to check out What To Cook When You Don't Feel Like Cooking and Vittles. Thanks for the recommendations :)
If you're into Science, check out Flavors of Science—my Substack on how we taste, smell, and remember food, backed by neuroscience and data. 🍷🧠 https://annelisesaive.substack.com/
Loved this format… sharing all kinds of things you read! Even when my inbox is inundated with things to read already, this excited me with wanting to read more, new stuff :)
Hello I focus on food and sustainability in Sydney Australia thanks for this list. Some names I know there.
I love Ixta's writing!!
An interesting collection there, most of whom I am aware. Great reading.
I'm always looking for new, interesting newsletters to read. I definitely have to check out What To Cook When You Don't Feel Like Cooking and Vittles. Thanks for the recommendations :)
A great collection
Just joined the substack community and this great collection to discover. Thanks!